taproom pickup only – beginning Friday, 2/5 A dry light bodied wheat ale inspired by the table beers of southern Belgium mining towns. Aged in Sauvignon Blanc oak barrels and generously dry hopped with Nelson Sauvin hops.
taproom pickup only – beginning Friday, 2/5 Inspired by the fermented beverages of the East African Horn region. This copper colored ale is brewed with Ethiopian Teff, an ancient tiny cereal grain, mashed along with two & six row barley and TN oats. Boiled for 3 hours with aged hops. Fermented with African honey, Gesho […]
TAPROOM PICKUP ONLY. Our take on the historical Bière de Coupage technique of blending young ales and “old” Coolship rested ales. Enjoy this blend of hoppy young Saison carefully blended with oak aged 3 year old spontaneously fermented beer delicately dry hopped with noble Hallertau Mittelfrüh hops. These esteemed hops are known for their earthy […]
TAPROOM PICKUP ONLY. Mixed Culture pale co-fermented with Chambourcin grapes. Bright, bold, earthy, tannic and dry this beer comes in at 9% abv.
TAPROOM PICKUP ONLY. This variant of Ciel NATAL is a wild one for sure! Aged on a unique variety of golden yellow raspberries called “Fall Gold” this natural sour pale ale rests overnight in our Coolship slowly inoculating with the native wild yeast and bacteria of our area. Golden raspberries aka Rubus ellipticus are a […]
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